Spiced chicken & wild rice

Chicken pieces marinated in a blend of Tunisian herbs, including caraway seeds, coriander, smoked paprika, turmeric, chili powder, cinnamon, and yoghurt. Served on spinach seasoned with lemon and garlic, alongside fragrant onion and garlic-infused rice. To finish, some garlic-chili green beans, peppers, and a refreshing yoghurt sauce.

Marinated chicken fillet with rice, spinach, red pepper with green beans and yogurt sauce

This meal contains grams of vegetables.

Ingredients: 24% chicken fillet cubes [72% chicken meat, water, dextrose, natural flavouring, cinnamon, black pepper, chili pepper, caraway seeds, smoked paprika powder, turmeric, full-fat yoghurt 10% fat (pasteurized whole MILK, cream (MILK), yoghurt culture), salt, 1% garlic, coriander, stabilizer (E450: E451)], 16% spinach, 12% red pepper, 12% green beans, 11% brown rice, water, 7% yoghurt (MILK), onion, olive oil, 1% wild rice [water, wild rice], < 1% garlic, coriander, spring onion, natural flavouring, roasted onion powder, sea salt, lime juice, < 1% garlic puree [garlic roasted, water, salt, citric acid (E330), citrus fiber], <1% lemon peel, black pepper, thickener (E412), gochugaru pepper, parsley, lactic acid bacteria

E = auxiliary material approved by the EU