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Basil Barramundi & Tomato Risotto

Basil Barramundi & Tomato Risotto

with Pesto Zucchini
2 minutes(just heat and enjoy)
532Calories
43gProtein
27gCarbohydrates

About your meal

Sun-soaked Mediterranean flavors shine in this protein-packed classic. Tender basil and garlic-marinated barramundi Fish rests on a bed of rich, velvety tomato risotto. Paired with sides of earthy roasted spinach and basil-tossed zucchini, it's finished with a sprinkle of toasted pine nuts for a delightful crunch. A fresh, gourmet dinner made effortless.

Cooked marinated barramundi fillet over tomato risotto, topped with roasted pine nuts and served with zucchini in a basil-spinach sauce.

May contain CRUSTACEANS, CELERY, EGG, MUSTARD, SOYBEANS, SESAME, LUPIN, MOLLUSCS, PEANUTS, ALMONDS, BRAZIL NUTS, CASHEWS, HAZELNUTS, MACADAMIA, PECANS, PISTACHIO, WALNUTS, BARLEY, KAMUT, OATS, RYE, SPELT, WHEAT.

Due to sourcing products from different manufacturing sites, the ingredient list and allergen information may vary slightly between the website and the product you receive in your delivery box, depending on your region. Please always refer to the product label for the most accurate and up-to-date allergen and ingredient information prior to consumption.

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Energy (kJ)2225.9kJ
Calories532
Fat27g
Saturated Fat6.8g
Carbohydrate27g
Sugar4.3g
Dietary Fiber2.7g
Protein43g
Salt2g
Nutritional info may vary slightly depending on delivery time.

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