Coconut Lime Chicken | Ready To Eat Meal

Diced chicken is marinated in a garlic and five-spice mix. It's then served in a coconut sauce with garlic, ginder and lime leaves, and garnished with red pepper. On the side, there's cauliflower with toasted coconut shred for added texture and flavor.

Cooked chicken fillet with cauliflower rice, spinach, red peppers and coconut-lime sauce

This meal contains 177 grams of vegetables.

Ingredients: 31% cauliflower rice, 22% marinated chicken fillet cubes [80% chicken meat, water, olive oil pomace, black pepper, parsley, garlic granules, red wine vinegar, garlic, salt], 12% coconut milk [coconut extract, water], water , 8% spinach, onion, 4% coconut, olive oil pomace, garlic, 2% ginger puree [ginger, vinegar], 1% red pepper, <1% lime leaf, tapioca starch, sea salt, coriander, spices, herbs, chilies, thickener (E415), black pepper, lactic acid bacteria

E = EU approved excipient