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Pork tenderloin in spicy ancho chili sauce

Pork tenderloin in spicy ancho chili sauce

with tomato rice, zucchini and corn
2 minutes(just heat and enjoy)
413Calories
28gProtein
37gCarbohydrates

About your meal

We serve juicy pork tenderloin in a boldly spiced adobo sauce with ancho chile powder for this delicious dish. The tender pork rests over brown rice cooked with a roasted tomatoes and red pepper sofrito, and chicken stock that soaks up all that wonderful sauce. A summery side of roasted courgette and corn gets a hit of fresh herbs, and completes this flavor-packed meal.

Cooked pork tenderloin with brown rice, corn and zucchini and cherry tomatoes and chili sauce

This meal contains 179 grams of vegetables.

May contain: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk (including lactose), Nuts, Celery, Mustard, Sesame seeds, Sulphur dioxide and sulphites, Lupin, Molluscs.

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Energy (kJ)1728kJ
Calories413
Fat15.3g
Saturated Fat2.9g
Carbohydrate37.4g
Sugar11.2g
Dietary Fiber6g
Protein28.4g
Salt2g
Nutritional info may vary slightly depending on delivery time.

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