
Vegetarian Shawarma-Style Cauliflower Bowl
with Lemon Couscous & Parmesan-Galic DressingAbout your meal
A vibrant, spice-kissed Middle Eastern specialty. Bright lemon couscous folded with zucchini, peppers, and sweet apricots is topped with savory chickpeas in tomato-bell pepper sauce and crumbled feta. Alongside, shawarma-spiced cauliflower and a creamy parmesan-garlic dressing add a punchy, satisfying finish to this colorful bowl.
Cooked couscous with zucchini, bell peppers and chickpeas in a tomato sauce, topped with feta cheese, served with yogurt deeped cauliflower florets and a garlic- and herb-Parmesan sour cream sauce.
May contain CRUSTACEANS, CELERY, FISH, EGG, MUSTARD, SOYBEANS, SESAME, LUPIN, MOLLUSCS, PEANUTS, ALMONDS, BRAZIL NUTS, CASHEWS, HAZELNUTS, MACADAMIA, PECANS, PISTACHIO, WALNUTS, BARLEY, KAMUT, OATS, RYE, SPELT.
Due to sourcing products from different manufacturing sites, the ingredient list and allergen information may vary slightly between the website and the product you receive in your delivery box, depending on your region. Please always refer to the product label for the most accurate and up-to-date allergen and ingredient information prior to consumption.
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